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Monday
Feb152016

brussel sprouts?

We rang in the new year at The Gorilla again this year. We had friends from Florida join us. On the menu for New Year's day was pork, yellow eye peas, cooked cabbage and my new favorite brussel sprouts. One of my guests was very unsure about the brussel spouts and that's why I also fixed the cabbage.

But how can you go wrong with crispy bacon, onions, brussels and a drizzle of a balsamic vinegar reduction?

My guest had three helpings. 

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Reader Comments (1)

I want some of that right thin minute!
February 16, 2016 | Unregistered CommenterDixie

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